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Strawberries Romanoff

Butter, sugar, sliced strawberries & Grand Marnier — served warm over vanilla ice cream

Section
Desserts
Cook Time
~5 min
Serves
2

Ingredients

  • 2 T butter
  • ¼–½ cup sugar
  • Sliced fresh strawberries
  • 1 oz Grand Marnier

Directions

  1. Melt butter in a skillet over medium heat. Add sugar and stir to combine.
  2. Add sliced fresh strawberries and Grand Marnier.
  3. Stir gently and cook for 2–3 minutes until strawberries are warmed through.
  4. Serve immediately over vanilla ice cream.
Note: Use ripe, fragrant strawberries for the best result. The Grand Marnier gives it an elegant orange note.